Day of the Zucchini

It’s that time of year when the neighbors lock their doors and pull down the shades when they spot me approaching with an armload of zucchini.  I thought we had three or four to use, but no…we had 27 (yes, TWENTY-SEVEN!) assorted zucchini/summer squashes.
So, how to use them up? They don’t freeze well, and we [...]